Restaurant La Canopée

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Our restaurant

La Canopée Carnac

Discover generous, gourmet cuisine, featuring seasonal produce with a modern twist.

At La Canopée, every dish created by your chef is an expression of his unique culinary vision.

To offer seasonal cuisine, the menu is regularly renewed.

We have an area dedicated to the preparation and tasting of the most exquisite seafood. Each seafood item will be prepared with care and presented in a way that highlights the natural beauty of the sea.

Book 24 hours in advance, to eat in or take away.

Our opening times :

Mon - Sun

12.00 - 2.30 pm
7pm - 9.30pm

Sunday brunch

12.00 pm - 2.00 pm

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Our

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Our
Head
Julien Lamperriere

Chef Julien Lamperriere offers generous, gourmet cuisine, using seasonal produce with a modern twist. He strives to create sophisticated and accessible bistronomic menus, while sublimating everyday products. 

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Our terrace

Our terrace is open all year round and welcomes you for breakfast in the morning, for coffee, snacks or lunch throughout the day, and for a quiet drink in the evening. Enjoy uninterrupted sea views and soak up the soothing ambience.

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Our Bar

Our bartenders welcome you every day from 11am to 11pm for a coffee, a quick lunch or a moment of relaxation.

Sunday brunch

(barbecue, instant grills, oyster bar) every Sunday from 12 noon to 2 p.m.

Half-board option

Half-board package at the Hôtel Edenia

Services
Kitchen

Creative cuisine, Home-made, Fresh produce, Local products

Type of restaurant

Bistronomic Restaurant

Services

Terrace with sea view, Air-conditioning, Privatisation

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To the
Rooms
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The Hôtel Édenia offers classically decorated rooms with sea or Carnac views for 1 or 2 people.